Sustainable viticulture.
Golden colour, pale, pale rosé highlights.
Complex, spice aromas, cinnamon aromas, nutmeg aromas, resin aromas, arômes de pâte d'amande.
Fresh, rich, full-bodied, round, structured body.
Chicken, Grilled chitterling sausage, Artichaut
10° - 12°
No allergens identified
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